1 big glass
2 shots tequila
mint leaves
lime
1/2 can of 7-up
Tear a handful of fresh mint into the bottom of a glass. Add the tequila and squeeze the juice from one lime segment. Throw in the peel and mash the liquid mixture with the bottom of a wooden spoon. Add a 1/2 can of 7-up and top with ice. Serve!
P.S. What do you do with the other 1/2 of the can? Make another drink!
3 comments:
oh yum...it's so hot here that these would be great today!
I've never had a mojito, but as easy and good as your recipe sounds, I may need to try one. Blessings!
Thanks to share!
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